Old-fashioned Buttermilk Pie
Old-fashioned Buttermilk Pie

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, old-fashioned buttermilk pie. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Old-fashioned Buttermilk Pie is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Old-fashioned Buttermilk Pie is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have old-fashioned buttermilk pie using 8 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Old-fashioned Buttermilk Pie:
  1. Get 1-1/2 cups sugar
  2. Make ready 3 tablespoons all-purpose flour
  3. Prepare 1 pinch salt
  4. Take 1/2 cup butter (1 stick), melted
  5. Make ready 1 teaspoon vanilla
  6. Take 3 eggs, beaten
  7. Take 1 cup buttermilk
  8. Prepare 1 unbaked deep dish pie crust, homemade or store-bought
Steps to make Old-fashioned Buttermilk Pie:
  1. Preheat oven to 400°F.
  2. In a mixing bowl, mix together sugar, flour, and salt.
  3. Add melted butter and mix with a wooden spoon until well-mixed.
  4. Add vanilla and mix in well.
  5. Add eggs and mix in well.
  6. Add buttermilk, a little at a time, mixing well each time, until all buttermilk has been mixed in.
  7. Pour filling into pie crust.
  8. Bake at 400°F for 10 minutes. Then reduce heat to 350°F and bake for another 50-60 minutes, or until the pie is golden brown and a knife inserted near the center comes out clean.
  9. Allow to cool for a while before serving. Pie can be served warm or cold.

So that’s going to wrap it up with this exceptional food old-fashioned buttermilk pie recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!