Tofu Tikka Masala
Tofu Tikka Masala

Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, tofu tikka masala. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Tofu Tikka Masala is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Tofu Tikka Masala is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook tofu tikka masala using 22 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Tofu Tikka Masala:
  1. Prepare Marinade
  2. Make ready Greek Yogurt
  3. Get 1 tablespoon Fresh Lemon Juice
  4. Make ready 2 tsp Ground Cumin
  5. Get 2 tsp Garam Masala
  6. Prepare 2 tsp Cayenne Pepper
  7. Get 2 tsp Ground Black Pepper
  8. Make ready to Taste Salt
  9. Get 8 Cloves
  10. Make ready 1 tbsp ginger minced
  11. Make ready 2 Cloves garlic
  12. Get 2 block tofu (or as much as you want, you can replace it with chicken or fish or even paneers)
  13. Get Sauce
  14. Get 3 tbsp Olive Oil
  15. Make ready 1 large Onion
  16. Prepare 2 Chilli roasted with seeds. (i omitted this because i dont eat spicy 🥵)
  17. Take 1 tbsp ground cumin
  18. Prepare 2 tspn paprika
  19. Prepare 1 tbsp garam masala (use half if you think it's too strong)
  20. Get to taste Salt
  21. Take 1 tomato Canned (i used 3 tomatoes blended)
  22. Prepare 130 ml Cooking Cream
Instructions to make Tofu Tikka Masala:
  1. Mix all the Marinade to the choice of your filling, i used Tofu, you may use chicken, fish or Paneer’s. Place it overnight in the fridge.
  2. You can grill the Tofu on a grill pan, you can even coat it with bread crumbs and fry them, or bake it in the oven. I heated some olive oil and tossed everything in the pan as tofu releases water i let them simmer in the pan until the water drys out. Put it aside once done.
  3. For the Sauce, heat up oil and saute the onions for 20 mins, you will get tired but this is important part of the dish, keep sauting until onions are caramelised.
  4. Add the garlic, cumin, paprika and garam masala. Fry it for a min until it releases it's flavour. Add Salt and Pepper.
  5. Now add tomatoes. Stir them all for a minute. After tomatoes have been cooked add the cooking cream. Stir occasionally.
  6. Finally add the Tofu that was set aside earlier.
  7. Serve with warm rice and enjoy the richness of the spices.

So that is going to wrap it up with this special food tofu tikka masala recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!