Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, tofu with sweet soy sauce *vegan. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Tofu with Sweet Soy Sauce *Vegan is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Tofu with Sweet Soy Sauce *Vegan is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have tofu with sweet soy sauce *vegan using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Tofu with Sweet Soy Sauce *Vegan:
- Get 500 gr fried tofu (I only have 300gr at the moment)
- Make ready 1 big tomato
- Take 2 long red chili
- Make ready 2 bayleaves
- Take 1 pinch tamarind
- Take 1 tbsp water for tamarind
- Get 2 kaffir lime leaves
- Prepare 2 garlic cloves
- Prepare 2 brown onions
- Take 1 tsp salt
- Take 3 tbsp sweet soy sauce
- Make ready 1/2 cup water
- Prepare 3 tbsp cooking oil
Steps to make Tofu with Sweet Soy Sauce *Vegan:
- Cut up fried tofu into small pieces. Chop garlics, one onion, chilies, and tomato. Cut another onion into 2 pieces and slice them thinly. Add 1 tbsp water into tamarind and squeeze it well with the water.
- Pre-heat cooking oil into saute pan, add chopped onion and garlics, saute them until turn golden, add chilies, tomatoes, sliced onion, mix well, cook until they turn soft. Add tamarind water, bayleaves and kaffir lime leaves, and salt, mix well.
- Add tofu, mix well. Add sweet soy sauce and water, stir until the water reduces.
- Ready to serve with rice or bread.
So that is going to wrap it up with this exceptional food tofu with sweet soy sauce *vegan recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!