Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, disney's mini churros. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Disney's Mini Churros is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Disney's Mini Churros is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook disney's mini churros using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Disney's Mini Churros:
- Make ready 1 c water
- Get 8 tbs (1 stick) butter
- Get 1/4 tsp salt
- Make ready 3/4 ts cinnamon
- Make ready 1 1/4 c flour
- Make ready 3 eggd
- Prepare Oil for frying
- Make ready 1/2 c sugar
- Make ready Paper towels
Steps to make Disney's Mini Churros:
- Combine water, butter, salt, 1/4 tsp cinnamon into a saucepan over medium heat. Bring to rolling boil. Reduce heat to low. Add flour and stir vigorously until mix forms into a ball.
- Remove from heat & let rest 5-7 min. Heat oil. Crack one egg at a time & stir.
- Oil should be at about 350 degrees, of you don't have a thermometer you can put a little water on the tips of ypur frongers, toss onto oil. If oil bubbles, you are ready. If you have a piping bag, spoon dough into it with a star tip, if not use a plastic bag or just spoon dough over oil.
- Prepare cinnamon & sugar mixture. Pour sugar & remaining cinnamon onto a plate. Let cook until golden brown, flipping occasionally. When done pit on a plate with paper towel to absorb extra oil. Place churros into cinnamon/sugar. Tip: Don't leave churro to long on paper towel, beed a little oil to absorb cinnamon & sugar or tap with a little water. Completely dry churros will not absorb cinnamon/sugar.
So that is going to wrap this up for this exceptional food disney's mini churros recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!