Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, buttery mashed potatoes. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Buttery Mashed Potatoes is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Buttery Mashed Potatoes is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook buttery mashed potatoes using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Buttery Mashed Potatoes:
- Prepare 3 lb Idaho potatoes; peeled & cubed
- Get 2 stick butter; cubed
- Take 1 large pinch kosher salt and black pepper
- Get 1/2 C sour cream
- Prepare 1/3 C heavy cream
Steps to make Buttery Mashed Potatoes:
- Cover potatoes with cold, salted water. Boil until potatoes are easily pierced with a paring knife. Drain. Return to burner on high heat for 30 seconds to remove excess moisture.
- Add butter, heavy cream, sour cream, salt, and pepper. Mash with a potato masher until desired consistency. Alternatively, whip the potatoes with an electric mixer.
- Variations; Thyme, basil, parsely, oregano, marjoram, rosemary, coriander, herbes de provence, Italian seasoning, applewood seasoning, dried ranch seasoning, bacon, pancetta, chives, scallions, cumin, celery seed, lemongrass, fennel, ginger, lime, lemon, tomato, roasted garlic, mint, dill, asparagus puree, veggie puree, milk, fresno chiles, habanero, tamarind, shallots, chimichurri, tarragon, pesto, paprika, smoked paprika, crushed pepper flakes, caramelized onions, jalapeños, corn, sofrito, vinegar, chicken stock, creme fraiche, diced green chiles….for mashed potatoes the variations are virtually endless!
So that is going to wrap it up for this special food buttery mashed potatoes recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!