Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, butternut squash. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Butternut Squash is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Butternut Squash is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have butternut squash using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Butternut Squash:
- Get 1 medium (2.5 lb) butternut squash, peeled
- Get 1 tbsp olive oil
- Get 1/2 tsp salt
- Prepare 1/4 tsp pepper
- Prepare 2 cloves garlic, chopped
- Get 3 tbsp parmesan cheese, grated
- Take 1 tsp fresh sage, minced
- Prepare 1/2 tsp lemon zest, grated
Steps to make Butternut Squash:
- preheat oven to 450 F - coat baking sheet with non-stick spray
- cut squash in half, length wise. Remove seeds
- cut neck width wise to 1/2 inch slices
- cut bottom length wise to 1/2 inch wedges
- Toss squash with oil, salt, and pepper to coat evenly, spread on pan
- Roast 15 minutes, flip squash, add garlic on top
- Roast 8-10 more minutes (until you begin to see light gold spots), add parmesan on top
- Roast 2-3 minutes more, sprinkle with sage and lemon zest - .
So that is going to wrap it up with this exceptional food butternut squash recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
