Bacon Roasted Butternut Squash
Bacon Roasted Butternut Squash

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, bacon roasted butternut squash. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Bacon Roasted Butternut Squash is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Bacon Roasted Butternut Squash is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have bacon roasted butternut squash using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Bacon Roasted Butternut Squash:
  1. Take 1 medium butternut squash
  2. Get 8 slice bacon
  3. Prepare 1 small onion, chopped
  4. Make ready garlic salt (or powder or 2 tbsp minced garlic)
  5. Prepare Salt & pepper
Instructions to make Bacon Roasted Butternut Squash:
  1. Preheat oven to 400°F.
  2. Chop bacon into small pieces and cook until crisp. Drain keeping the grease drippings to coat the squash in.
  3. Saute onions (& garlic if using minced) in 2-3 tablespoons of the reserved grease. Drain again and mix with the bacon.
  4. Peel and chop squash into 1/2" cubes. Toss in a bit of the reserved bacon grease to coat.
  5. Bake 25-30 minutes or until fork tender. Toss with bacon onion mixture. Season to taste with garlic and salt & pepper.
  6. Note: if I'd have had some on hand, I would have used a couple of tablespoons of minced garlic sauted with thebonion instead of the garlic powder. - - https://cookpad.com/us/recipes/346698-bacon-chicken-bake

So that’s going to wrap this up for this special food bacon roasted butternut squash recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!