Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, teriyaki sauce. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
teriyaki sauce is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. teriyaki sauce is something that I’ve loved my entire life. They’re nice and they look fantastic.
This quick-and-easy teriyaki sauce comes together fast to to deliver sweet, tangy flavor that takes your chicken and rice to the next level! Teriyaki sauce isn't difficult to make, and is versatile enough to use as a. If you love the sweet, tangy teriyaki sauce served in Japanese restaurants, you can make your own delicious teriyaki.
To get started with this recipe, we must prepare a few ingredients. You can have teriyaki sauce using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make teriyaki sauce:
- Take 150 ml soy sauce
- Prepare 50 ml water
- Prepare 50 grams granulated sugar
- Get 20 grams brown sugar
- Get 1 clove garlic
- Make ready 1 tbsp ginger, diced
- Take 2 tbsp rice wine (sake)
This Easy Homemade Teriyaki Sauce begins with just four ingredients that form a fast and easy As a Sauce: The thickened sauce can be brushed onto grilled or baked meat, or tofu. Or, use it as a stir.
Steps to make teriyaki sauce:
- Heat the water, soy sauce and rice wine with the sugar until the sugar has dissolved.
- Add garlic and ginger and let simmer for another 10 minutes.
So that is going to wrap this up with this special food teriyaki sauce recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
