Tofu Omelette with Peanut Sauce
Tofu Omelette with Peanut Sauce

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, tofu omelette with peanut sauce. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Video ini dibuat karena tuntutan tugas :v Maaf kalo ada kekurangan dari video tersebut Crew: -Annuuru Tera H -Muhammad Handoko -Ramadian Putra -Rangga K. Tahu telor literally means tofu and egg, which of course are the main ingredients for this salad. We have a lot of peanut sauce variations and as such, it Once the peanuts turn a darker shade, use a slotted spoon to quickly remove them from the oil.

Tofu Omelette with Peanut Sauce is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Tofu Omelette with Peanut Sauce is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook tofu omelette with peanut sauce using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Tofu Omelette with Peanut Sauce:
  1. Make ready 1 lbs (450 grams) firm tofu, cubed
  2. Get 4 large eggs
  3. Make ready 1/4 teaspoon salt
  4. Get to taste ground white pepper
  5. Prepare For the Sauce :
  6. Take 3 tablespoons peanut butter
  7. Make ready 5 tablespoons Indonesian sweet soy sauce (kecap manis)
  8. Take 1 teaspoon minced garlic (I used a garlic press)
  9. Get 1/2 tablespoon sambal oelek (you can adjust to how spicy you like)
  10. Take For the Stir Fry :
  11. Take Carrot, shredded or cut in julienne
  12. Take Napa cabbage/green cabbage/iceberg lettuce
  13. Get to taste fish sauce/soy sauce (for vegetarian)
  14. Take to taste ground white pepper

Add tofu, bring to a boil and let the sauce. Then you're going to love this super easy vegetarian and vegan version of tofu baked in a Thai-inspired peanut sauce. It turned out something a little similar to this tofu and broccoli stir-fry with peanut sauce. This baked tofu makes for a simple main dish, or add it.

Instructions to make Tofu Omelette with Peanut Sauce:
  1. Marinate the tofu cubes in salt water for about 15 minutes.
  2. Meanwhile, make the sauce. Mix all the ingredients for the sauce on a serving plate until well combined. Set aside.
  3. Heat about 3 tablespoons of oil in a frying pan over medium heat. Drain the tofu (discard the salt water) then put them in the frying pan. Check the bottom of the tofu, when the bottom have turned light golden, turn them over to cook the other side.
  4. Whisk the eggs with 1/4 tsp salt and white pepper. Drizzle the eggs over the tofu. Tilt the pan to spread the egg mixture evenly. Let the bottom side of eggs firm up a little, then turn it over to cook the other side.
  5. Place the tofu omelette on top of the peanut sauce.
  6. Heat a little oil in the same frying pan over high heat. Add the vegetables. Stir fry a little bit then add the fish sauce and white pepper. Toss them around for a few second. Taste it. Transfer it to the top of the tofu omelette. Garnish with chopped chives or green onion. Serve it with cooked rice.

Tahu Telor - Tofu Omelette with Peanut Sauce. Tahu telor literally means tofu and egg, which of course are the main ingredients for this salad. Tahu telor, also called tofu or bean curd omelette is a traditional Indonesian street food, typically served with peanuts and a spicy sauce. Asian tofu lettuce wraps with peanut sauce recipe is a flavorful and healthy meal. Each wrap is packed with hearty vegetables.

So that’s going to wrap this up with this special food tofu omelette with peanut sauce recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!