Chocolate-drizzled Coconut Macaroon Bites
Chocolate-drizzled Coconut Macaroon Bites

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chocolate-drizzled coconut macaroon bites. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Chocolate-drizzled Coconut Macaroon Bites is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Chocolate-drizzled Coconut Macaroon Bites is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook chocolate-drizzled coconut macaroon bites using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate-drizzled Coconut Macaroon Bites:
  1. Take 3 egg whites
  2. Make ready 2 c unsweetened shredded coconut
  3. Prepare 1 c Pure Via Stevia sweetener (no carbs)
  4. Take 1 tsp almond extract
  5. Make ready 2 oz dark chocolate (85% or more cacao)
  6. Prepare liquid Stevia sweetener (no carbs)
Steps to make Chocolate-drizzled Coconut Macaroon Bites:
  1. Preheat oven to 350°F.
  2. Combine coconut, sweetener and extract. Set aside.
  3. Beat egg whites until stiff peaks form. Fold in coconut mixture.
  4. Line baking sheet with parchment paper. Scoop out coconut mixture by tablespoonfuls and place on baking sheet.
  5. Bake 20 minutes or until lightly browned. Cool on baking sheet before transferring to wax paper.
  6. Melt chocolate in microwave stirring every 15 seconds until melted. Add 6 squirts of liquid sweetener and mix.
  7. With a spoon, drizzled melted chocolate over cookies. Chill in refrigerator.

So that’s going to wrap this up for this exceptional food chocolate-drizzled coconut macaroon bites recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!