Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, baked crispy tofu. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Baked Crispy Tofu is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Baked Crispy Tofu is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook baked crispy tofu using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Baked Crispy Tofu:
- Make ready 2 medium firm tofu
- Make ready Cooking oil
- Make ready COATING:
- Prepare Corn starch
- Take Almond Milk (or any milk)
- Prepare 1 cups panko breadcrumb
- Prepare 1/2 tsp salt
- Take 1/2 pepper
Instructions to make Baked Crispy Tofu:
- Cut the tofu into fingers. Pat dry with kitchen towel.
- Prepare the coating: (1) cornstarch (2) almond milk (3) mix panko, salt, and pepper.
- Take tofu finger toss into cornstarch, dip into almond milk, toss again into cornstarch, dip into almond milk and lastly toss into the breadcrumb mix.
- Spray tofu with a thin layer of oil.
- Preheat oven to 200°C (400°F). Bake for 30 minutes. Ready to serve.
So that is going to wrap it up for this special food baked crispy tofu recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
