Creamy Chorizo, Tomato & Spinach Gnocchi
Creamy Chorizo, Tomato & Spinach Gnocchi

Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, creamy chorizo, tomato & spinach gnocchi. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Creamy Chorizo, Tomato & Spinach Gnocchi is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Creamy Chorizo, Tomato & Spinach Gnocchi is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook creamy chorizo, tomato & spinach gnocchi using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Creamy Chorizo, Tomato & Spinach Gnocchi:
  1. Get Soft Cheese (50g)
  2. Make ready Baby Leaf Spinach (80g)
  3. Prepare Cherry Tomatoes (125g)
  4. Get Garlic Cloves (x1)
  5. Prepare Gnocchi (350g)
  6. Make ready Diced Chorizo (100g)
  7. Get Parmesan Cheese (35g)
  8. Get Black Pepper
  9. Make ready Pink Himalayan Salt
Steps to make Creamy Chorizo, Tomato & Spinach Gnocchi:
  1. Boil kettle. - Heat wide-based pan over medium heat. - Chop Cherry Tomatoes in half.
  2. Once pan is hot, add Diced Chorizo & cook for 5 mins until beginning to crisp. - Grate Garlic Cloves into pan halfway through.
  3. Add Gnocchi to pot of boiling water with grind of Pink Himalayan Salt. - Cook for 3-5 mins on medium-high heat until Gnocchi rises to top of pot.
  4. Add 100ml Boiling Water & Soft Cheese to pan & mix together. - Add Chopped Tomatoes & Baby Leaf Spinach to pan, mix again. - Cook for 2-3 mins until Baby Leaf Spinach starts to wilt.
  5. Drain Gnocchi into colander & add to pan. Mix together & grind black pepper into pan. - Cook for 2-3 mins until sauce thickens & sticks to Gnocchi.
  6. Serve into Pasta Bowls & grate Parmesan Cheese over the top.

So that’s going to wrap this up with this special food creamy chorizo, tomato & spinach gnocchi recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!