Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, confetti meatloaf. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Confetti Meatloaf is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Confetti Meatloaf is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook confetti meatloaf using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Confetti Meatloaf:
- Prepare 1.5 ground beef
- Prepare 2 carrots shredded
- Get 1/2 onion shredded
- Take 1/3 cup plain oats
- Take 2 teaspoons salt
- Make ready Teaspoon garlic powder
- Get 1 cup Annie's organic ketchup
- Make ready Dash Worcester shire sauce
- Make ready 1/2 cup brown sugar
- Prepare 1 tablespoon lemon juice
- Take 3 teaspoons ground mustard
Instructions to make Confetti Meatloaf:
- Dice vegetables, then shred them in a food processor.
- Add oatmeal, salt, and garlic powder to the meat and mix thoroughly. I'd advise getting your hands dirty, instead of using a wooden spoon.
- Add shredded vegetables and mix them in
- Spray coconut oil on your bread pan. Place into pan and cook at 350 for 1 hour
- Mix ketchup, lemon juice, Worcester shire sauce, brown sugar, & ground mustard. Then cook on medium heat for 3 minutes.
- Drizzle sauce on top or put to the side & enjoy.
So that is going to wrap this up for this exceptional food confetti meatloaf recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
