Traditional Meatloaf
Traditional Meatloaf

Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, traditional meatloaf. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Traditional Meatloaf is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Traditional Meatloaf is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook traditional meatloaf using 9 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Traditional Meatloaf:
  1. Prepare 2 Eggs
  2. Prepare 2 oz Cheddar Cheese
  3. Prepare 1/2 Chopped Onion
  4. Prepare 32 Ritz Crackers
  5. Take 1/2 cup Ketchup
  6. Prepare 1 tsp Mustard
  7. Get 1/2 cup Brown Sugar
  8. Prepare 2/3 cup Milk
  9. Take 1 1/2 lb Ground Beef (I used Turkey)
Steps to make Traditional Meatloaf:
  1. Preheat oven to 350°F.
  2. Beat the eggs, milk, and crackers in a bowl.
  3. Add the onion and cheese next.
  4. Add the beef or turkey and mix with hands so everything is evenly mixed. Seriously I hate mixing this with my hands but it's full proof. Haha
  5. Form into a loaf and put into a greased pan. Do not forget to grease!!!!!
  6. For the topping add mustard, ketchup, and brown sugar and mix in a bowl.
  7. Spoon half of the sauce onto the meatloaf.
  8. Pop it into the oven for 30 minutes.
  9. Spoon the rest and pop it back in the oven for 15 more mins.
  10. Serve with a side of potatoes and a veggie! Perfect Sunday cozy day meal!

So that’s going to wrap this up for this special food traditional meatloaf recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!