Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, squash lasagna. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Squash Lasagna is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Squash Lasagna is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have squash lasagna using 12 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Squash Lasagna:
- Make ready 1 can tomato paste
- Get 10 roma tomatoes
- Take 1 bunch basil
- Prepare 1 large purple onion
- Prepare 1 clove garlic
- Take 2 lbs ground beef
- Make ready 1 lb ground sausage
- Take 6-10 zucchini and/or yellow squash
- Get 2 pint containers of ricotta cheese
- Take 1 block mozzarella
- Make ready Olive oil
- Prepare Itallian seasoning or equivalent fresh herbs
Steps to make Squash Lasagna:
- Chop onions, tomatoes, basil, and garlic to desired size. I'm pretty rough with this and call it rustic.
- Cut squash in rounds with mandolin.
- Brown Meat in a little olive oil. I like to do this in a cast iron pan. Drain and set aside.
- Carmelize onions in olive oil and/or meat drippings. I'll usually just toss them in the same cast iron. Then add fresh basil, garlic, and tomatoes. A few minutes later add tomato paste and seasoning.
- Add in meat and mix together. Remove from heat.
- Create bottom layer of squash in a casserole pan.
- Add sauce to casserole pan.
- Add layer of ricotta cheese to casserole pan.
- Add top layer of squash in casserole pan.
- Slice rough rounds of mozzarella for top of casserole pan.
- Bake in oven for 30-45 mins on 350 until cheese is melted to your preference.
- Serve!
So that is going to wrap this up with this special food squash lasagna recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!