Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, sauerkraut, hotdogs, and peppers. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Thank you all for watching and please don't forget to like,share,comment, and Subscribe 😄💞. Add hotdogs, as many as you will feed, on top of sauerkraut. You can also put the dogs and the kraut in a bun with mustard on top and it is delicous with frys also.
Sauerkraut, Hotdogs, and Peppers is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Sauerkraut, Hotdogs, and Peppers is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook sauerkraut, hotdogs, and peppers using 8 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Sauerkraut, Hotdogs, and Peppers:
- Take 10 bun length hotdogs
- Make ready As needed hotdog buns
- Make ready 29 ounces sauerkraut
- Take 1 large pablano pepper
- Take As needed tomato ketchup
- Take As needed yellow prepared mustard
- Get 1/2 teaspoon ground black pepper
- Get 1/2 teaspoon ground smoked paprika
Hot Dogs with Sauerkraut and Cheese. justapinch.com. Hot dog with barbecue grilled sausage and fresh vegetables on a light stone or slate table. Hotdog with sauerkraut,cucumber,ketchup,mustard and roasted onions in the side view. Barbecue grilled Hot dog with fr.
Steps to make Sauerkraut, Hotdogs, and Peppers:
- Preheat the oven 400 degrees Fahrenheit. Lay the hotdogs in an oven safe dish
- Drain the sauerkraut juices in the pan and take some of the sauerkraut and push in between and on the sides of the hotdogs.
- Add black pepper.
- Add the rest of the sauerkraut to the top of the hotdogs. Roast the pepper over an open flame.
- Scrape the blistered skin off. Slice on side all the way down and remove the seeds.
- Roll it up and slice it very thinly.
- Slice any that are too long. Add over the top of the sauerkraut.
- Add the paprika on top and Put into the oven for 35-40 minutes.
- Remove the lid and bake 10-15 minutes more.
- Let rest 7 minutes. Serve I hope you enjoy!!
- I ate mine two ways I added ketchup and mustard to the bun
- Added hotdogs.
- Then topped off with the sauerkraut and pepper.
Fancy grilled hotdog with sauerkraut lettuce and spicy mustard. You could try warming the hot dogs with the 'kraut in a slow cooker. That would free you up do to other things. Sauerkraut juice packs a strong flavor, and is unparalleled as a digestive tonic or hangover cure. And she adds whole black pepper during hot summer months.
So that’s going to wrap this up with this exceptional food sauerkraut, hotdogs, and peppers recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!