Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, fool proof meatloaf. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Fool Proof Meatloaf is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Fool Proof Meatloaf is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook fool proof meatloaf using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Fool Proof Meatloaf:
- Take for the meatloaf
- Take 2.5 lbs ground beef
- Prepare 1 cup bread crumbs
- Get 1 cup milk
- Take 2 eggs
- Make ready 1/2 tsp garlic powder
- Take 1 tsp onion powder
- Make ready 1 tsp salt
- Get for the sauce
- Prepare 1/2 cup ketchup
- Make ready 2 tbs yellow mustard
- Get 2 tbs brown sugar
Instructions to make Fool Proof Meatloaf:
- Preheat oven to 350°F. In a large bowl mix all ingredients for the meatloaf until well combined. It really works best to get in there with your (clean) hands and squish it all together for even distribution.
- Form meatloaf mixture into a loaf shape in bowl and turn out into a 2 quart casserole dish. Place in oven, bake uncovered 45 minutes.
- When time is up, remove meatloaf from oven, mix together sauce ingredients and spread evenly over the top of the meatloaf. Return to the oven. Bake 15 minutes more. When done let rest 10 minutes, slice and enjoy!
So that’s going to wrap this up for this exceptional food fool proof meatloaf recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
