Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chewy curried tofu. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Chewy Curried Tofu is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Chewy Curried Tofu is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook chewy curried tofu using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chewy Curried Tofu:
- Get 300 gr tofu block
- Prepare 10 tbsp katakuriko
- Prepare 1 tsp baking powder
- Take 1 egg
- Prepare 1/2 tsp salt
- Get 2 tsp powdered chicken broth
- Get 1 tsp curry powder (use your favorite)
- Get 1 tsp garlic paste
- Make ready 2 cups Oil for frying (I used about 2 cups)
Steps to make Chewy Curried Tofu:
- Combine all ingredients except oil. Mix well. Knead with your hands if necessary.
- If the mixture is too watery, add more katakuriko. If too dense, add a bit of water. Form balls with your hands.
- Heat the oil in a pan. When the oil is hot, lower the heat and add the tofu balls. Flip them when the bottom is golden brown. When all surface is golden brown, they are ready!
So that’s going to wrap it up with this exceptional food chewy curried tofu recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
