Crispy Tofu Curry - Leftover Ideas
Crispy Tofu Curry - Leftover Ideas

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, crispy tofu curry - leftover ideas. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

While the tofu is crispy and slightly seasoned, it does still benefit from a sauce, such as Peanut Sauce, my Almond Butter Glaze, a Curry Sauce, or my Garlic I mixed my cubes into a green curry tonight and will incorporate the leftover cubes to try and make another maybe soy-based sauce tomorrow. You'll find a million uses for this Here I've seasoned half with curry powder and turmeric and the other half with Mexican Spices. I also used leftover peanut sauce that I had made awhile ago from your site.

Crispy Tofu Curry - Leftover Ideas is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Crispy Tofu Curry - Leftover Ideas is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have crispy tofu curry - leftover ideas using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Crispy Tofu Curry - Leftover Ideas:
  1. Take 1 block Tofu, fried crispy 1/2 inch width
  2. Take 1 left over mince, burger or sausage (beef/pork; remove for vegetarian)
  3. Get 1 leftover curried vegetables or curry sauce
  4. Take 1 dash chili powder (optional)
  5. Make ready to taste Salt
  6. Take 1 tsp cooking oil

Press the tofu to drain excess moisture. To maintain maximum crispiness post-frying, move the fried tofu to a wire cooling rack while you finish cooking. If refrigerated, the pieces will lose their crispiness and become chewy. Tofu - A great meatless option for this Panang Curry Dish.

Steps to make Crispy Tofu Curry - Leftover Ideas:
  1. For leftover mince, burger or sausage - crumble apart and heat on pan. - - If none, pan fry some mince with desired seasonings on pan with a little cooking oil.
  2. Add your leftover curried veggies or sauce in pan, mixing in the minced meat. - - Note: To keep the tofu crispy, don't let it drown in curry sauce. Just add a few teaspoons to add flavour to the tofu.
  3. When the curry in pot is heated through, tear or cut your crispy tofu coarsely unto the pan. - - Quickly sauté it and add your additional powdered spices and salt, to taste. - - Don't leave it too long in pan, tofu will lose its crisp.
  4. Remove from pan and serve immediately. - - Enjoy its crispy curried goodness, like I did. 😊

Buy the extra-firm variety for this recipe. Coconut Oil - To saute the veggies. Want to make a vegetarian version of our famous Chicken Panang Curry Recipe? This bold and creamy Panang Curry with Crispy Tofu is a brilliant veggie. Baked Tofu Spice Ideas. turmeric and cumin. sea salt and back pepper.

So that is going to wrap it up with this exceptional food crispy tofu curry - leftover ideas recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!