Teriyaki rice with bratwurst, potato, and scrambled eggs
Teriyaki rice with bratwurst, potato, and scrambled eggs

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, teriyaki rice with bratwurst, potato, and scrambled eggs. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

How To Make Alexis's Chicken Teriyaki Crispy Rice Noodle Bowl • Tasty. Brown rice or jasmine rice are great alternatives to the white rice called for in the recipe here. One-Pot Chicken Teriyaki with Vegetables & Rice.

Teriyaki rice with bratwurst, potato, and scrambled eggs is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Teriyaki rice with bratwurst, potato, and scrambled eggs is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have teriyaki rice with bratwurst, potato, and scrambled eggs using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Teriyaki rice with bratwurst, potato, and scrambled eggs:
  1. Make ready 1 cup rice
  2. Take 3 potatos
  3. Prepare 7 eggs
  4. Prepare 4 bratwurst
  5. Take teriyaki sauce
  6. Make ready seasoning

Melt butter in a large skillet; add egg mixture. Cook over low heat, stirring often, until eggs are firm but still moist. Spoon onto a serving platter; sprinkle with cheese. Potatoes: Yams or sweet potatoes may be substituted for all or half of the white potatoes.

Instructions to make Teriyaki rice with bratwurst, potato, and scrambled eggs:
  1. Cook rice while also cooking bratwurst and potato's about 8-12 min
  2. Cook eggs for about 3-5 min adding cheese and sauce throughout
  3. Serve and add any additional condiments and teriyaki sauce

Lemon-tahini Sauce: Tahini is ground sesame paste. On the first day of their visit (today) I made Potato Scramble, and they loved it! Believe me, I did have eggs and butter and cheese standing by in case. Having a batch of teriyaki sauce in your fridge at all times (it lasts forever) allows you to pull together a dinner like this rice A sweet and savory teriyaki glaze is a perfect companion for seared salmon in this easy and healthy meal. Scrambled Eggs with Spinach and Parmesean.

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