Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, meat muffins. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Meat Muffins is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Meat Muffins is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have meat muffins using 17 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Meat Muffins:
- Make ready ——Meat muffins——-
- Get 1/2 large onion chopped
- Take 2 pound ground sirloin, or meat of your choice
- Take 1 cup flax seed meal, organic
- Get 1 cup aged shredded swiss cheese
- Prepare 1/2 cup pine nuts
- Make ready 1/2 cup raisins
- Make ready 1/4 cup chopped parsley
- Take 1/2 teaspoon white pepper
- Take 1 teaspoon salt
- Take 2/3 teaspoon granulated garlic powder
- Prepare —-Sauce for Dipping——
- Take 1/2 teaspoon pure sesame oil
- Take 2 tablespoon sunflower oil
- Get 1/4 cup red wine vinegar
- Prepare 1/4 cup honey
- Make ready 1/4 cup green Meyer lemon juice, about half a lemon
Steps to make Meat Muffins:
- Preheat oven 400 degrees Fahrenheit
- Mix all the meat muffin ingredients
- Add to a muffin pan sprayed with nonstick spray.
- Bake in the oven till done 35-45 minutes
- Mix all the ingredients for sauce for dipping
- Serve I hope you enjoy!
So that’s going to wrap this up with this special food meat muffins recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
