Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a special dish, water spinach w/preserved chilli tofu. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Water Spinach w/Preserved Chilli Tofu is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Water Spinach w/Preserved Chilli Tofu is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have water spinach w/preserved chilli tofu using 3 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Water Spinach w/Preserved Chilli Tofu:
- Take Water spinach
- Get Garlic ad ginger
- Prepare Preserved Chilli tofu
Instructions to make Water Spinach w/Preserved Chilli Tofu:
- Just stir fry.
So that is going to wrap this up with this exceptional food water spinach w/preserved chilli tofu recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
