Tami's Brown rice noodles with stir fried vegetables
Tami's Brown rice noodles with stir fried vegetables

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, tami's brown rice noodles with stir fried vegetables. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Tami's Brown rice noodles with stir fried vegetables is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Tami's Brown rice noodles with stir fried vegetables is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have tami's brown rice noodles with stir fried vegetables using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Tami's Brown rice noodles with stir fried vegetables:
  1. Make ready 1 box brown rice noodles
  2. Take 1 zucchini, halved and sliced
  3. Prepare 1 yellow squash, halved and sliced
  4. Make ready 1 onion, chopped
  5. Make ready 1 mixed peppers, sliced
  6. Get 1 cup homemade teriyaki sauce, see my recipe
  7. Prepare 1/2 tsp cornstarch
  8. Make ready 2 clove garlic, chopped
  9. Take 2 tbsp sesame oil
  10. Get 2 tbsp peanut oil or vegetable oil
Steps to make Tami's Brown rice noodles with stir fried vegetables:
  1. Place all vegetables in a storage bag pour in a 1/2 cup of teriyaki sauce, let marinade up to 1 hour.
  2. Cook Brown rice noodles according to package, then set a side, drizzle with sesame oil.
  3. Add cornstarch to the remaining 1/2 of teriyaki sauce.
  4. Preheat a wok or saute pan on high. Add peanut or vegetable oil add garlic cook for 1 minute add mixed vegetables, stirring often cook about 5 minutes add brown rice noodles, stirring often cook about 2-3 minutes add teriyaki and cornstarch mixture, stir and cook just to incorporate. ENJOY!!

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