Orange Malpua
Orange Malpua

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, orange malpua. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Orange Malpua is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Orange Malpua is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook orange malpua using 15 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Orange Malpua:
  1. Make ready 1 cup all-purpose flour
  2. Get 1 cup fine semolina
  3. Make ready 1/4 cup milk
  4. Make ready 1 tsp kesar
  5. Take 1/2 cup grated khoya
  6. Prepare Pinch cardamom powder
  7. Take Pinch baking powder
  8. Make ready 1 cup orange juice
  9. Make ready 1/4 tsp orange zest
  10. Take 1 tbsp sugar
  11. Make ready Ghee for frying the malpua For sugar syrup -
  12. Take 2 cup sugar
  13. Take 2 &1/2 cup water
  14. Prepare 1/4 tsp cardamom powder
  15. Make ready 1 small lemon wedge
Instructions to make Orange Malpua:
  1. In mixing bowl first add all the dry ingredients mix it then add the wet ingredients mix it very well then rest it for 20 minutes then make a sugar syrup for this heat a pan
  2. E add sugar and water cook it until it becomes little sticky add 1 small lemon wedge once done turn off the heat now heat a pan add ghee once the ghee is hot
  3. Deep fry all the malpuas once done put it in the warm sugar syrup your in the sugar syrup for 3 minutes then take it out then is ready to serve…

So that’s going to wrap this up with this special food orange malpua recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!