Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, tofu manchuria. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Vegetable Tofu Manchurian is an Indo-Chinese dish. It is a very flavorful, tangy and sweet & sour dish which everyone loves. Generally Manchurian balls are deep fried however.
Tofu Manchuria is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Tofu Manchuria is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have tofu manchuria using 15 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Tofu Manchuria:
- Take 1 packet firm tofu
- Get 1 cup chopped peppers(optional)
- Prepare 1 cup chopped onions, long sliced
- Get 1 cup chopped celery
- Prepare 4 cloves garlic chopped
- Take 3 tbsp spring onions chopped
- Get 3 green chilles chopped
- Prepare 1 tbsp red chilli powder
- Get 2 tbsp corn flour
- Make ready 1 tbsp pepper
- Take 2 tbsp soy sauce
- Prepare 1 tbsp white wine vinegar
- Make ready 2 tbsp tomato paste or ketchup
- Make ready salt
- Make ready olive oil
Please visit this website for detailed recipe. Tofu (paneer) manchurian recipe; paneer manchurian is a popular Indo-Chinese dish and I make it often at home. Tofu, is an healthy alternative to paneer and is cholesterol free. Tofu Manchurian recipe is made with a great combination of mixed vegetables along with This manchurian recipe is of Chinese style with a tangy taste.
Instructions to make Tofu Manchuria:
- Cut tofu into small cubes and coat with red chilli powder, salt, cornflour and marinate for 30 mins
- Shallow fry tofu pieces on pan with oil till coated brown. Remove from pan and place on absorbent paper
- In the same pan, add lil oil and fry onion for 5 mins. Add peppers, celery, green chilles, garlic, green onions and fry for few mins
- Add ketchup or tomato paste and fry for a min
- Add tofu to the pan and add vinegar, soya sauce, salt and mix well and cook for 3 to 5 mins.
- Let it thicken up a bit
- Serve hot
- If you need gravy… add a cup of water with 1 tbsp of corn flour in it and add to the pan and simmer till thickens
BAKED TOFU MANCHURIAN is a vegan, easy and delicious Indo Chinese recipe which is prepared with marinated baked tofu and simmered in a spicy. Tofu manchurian or Tofu Paneer is a very delicious, easy & quick recipe. It is also known as bean curd or soya paneer. You need very few ingredients for. Tofu in Manchurian Sauce. by Tarla Dalal.
So that’s going to wrap this up with this exceptional food tofu manchuria recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
