Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, gnocchi marinara. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Gnocchi Marinara is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Gnocchi Marinara is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have gnocchi marinara using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Gnocchi Marinara:
- Get 1 Package Gnocchi
- Make ready 1 Fresh Mozzerella Lump
- Get 1 Bag Shredded Mozzerella
- Prepare 1/2 Cup Chopped Fresh Basil
- Prepare 1/4 Jar Newman's Own Marinara
- Get 2 Tablespoons Salt
Steps to make Gnocchi Marinara:
- Add salt and gnocchi to boiling water
- When gnocchi floats to top, remove with a slotted spoon
- Chop fresh basil and add to gnocchi in a dry pan
- Add marinara
- Add fresh mozzerella and cover with shredded mozzerella
- Bake for 10 minutes at 450°F with foil cover
- Remove foil and bake additional 5 minutes
So that’s going to wrap this up with this special food gnocchi marinara recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
