Stuffed Spinach Manicotti
Stuffed Spinach Manicotti

Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a special dish, stuffed spinach manicotti. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Repeat with remaining manicotti and fill the pan with the stuffed shells, until you run out of Pop open a bottle of red wine and eat! Stuff uncooked manicotti shells with ricotta mixture, and arrange in a single layer in the dish. I have made Spinach Manicotti similiar to this recipe before.

Stuffed Spinach Manicotti is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Stuffed Spinach Manicotti is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have stuffed spinach manicotti using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed Spinach Manicotti:
  1. Take 1 box Manicotti noodles
  2. Make ready 1 as needed Jar of marinara
  3. Take 1 1/2 clove Fresh garlic chopped
  4. Take 1 bunch Fresh spinach
  5. Prepare 1 1/2 medium Onion (I used sweet)
  6. Make ready 1 as needed Salt & pepper to taste
  7. Get 1 dozen Halved cherry tomatoes
  8. Make ready 1 bunch Fresh parsley
  9. Get 1 cup Ricotta cheese
  10. Take 1 cup Shredded mozzarella
  11. Prepare 1 1/2 cup Grated Parmesan cheese
  12. Take 1 large Egg

I've been wanting to try manicotti for awhile now, so here we go. I love the idea of a creamy and rich spinach and three cheese ricotta stuffing served with marinara and topped with more melty cheese. Stuffed Manicotti Recipe with a Bacon Alfredo Sauce. Looking for something a little different?

Instructions to make Stuffed Spinach Manicotti:
  1. Follow the directions in the box of manicotti noodles.
  2. Then let the noodles cool and stuff with… Take the ricotta cheese, Parmesan cheese, garlic, onion, spinach, egg, salt&pepper, and I mixed them in my ninja until it turned into the green paste. & then stuff the manicotti noodles with this mix.
  3. I then placed the stuffed noodles in a Pyrex dish with 1/2 a jar of marinara and I added a cup of water. I topped the manicotti with a light layer of shredded mozzarella.. Cover with foil and bake. (Continue to follow directions on the box the noodles came in)
  4. To serve I topped them with cherry tomato halves and some fresh parsley also a pinch of grated Parmesan cheese.
  5. Enjoy👍😋

This stuffed manicotti recipe has a cheesy spinach filling and is drizzled with rich bacon alfredo sauce! Make the best Spinach Stuffed Manicotti with this easy recipe. Find thousands of free, expert-tested, printable recipes on Spinach Stuffed Manicotti the Editors of Publications International, Ltd. This spinach stuffed manicotti is one of our favorite meatless comfort foods. Make a double batch because it's also a great make ahead freezer meal.

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