Chocolate Flan
Chocolate Flan

Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, chocolate flan. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chocolate Flan is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Chocolate Flan is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook chocolate flan using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Flan:
  1. Take Caramel
  2. Prepare 1/4 cup water
  3. Take 1 cup sugar
  4. Prepare Flan
  5. Make ready 1 lb cream cheese
  6. Make ready 1/2 cup granulated sugar
  7. Make ready 1 cup chocolate chips
  8. Take 5 eggs
  9. Make ready 2 cup light creme (or Half & Half)
  10. Take 1 tsp vanilla extract
Steps to make Chocolate Flan:
  1. Preheat oven to 350° F
  2. In a microwave self cup or bowl, mix the water and sugar and heat on high for 5-7 minutes until caramel begins to form.
  3. Pu the chocolate into a heat resistant dish and place in a double boiler and melt the chocolate
  4. Steadily add the light cream and stir until the chocolate completly dissolves (don't add the light creme all at once or the chocolate will harden)
  5. Mix the cream chese,sugar,vanilla eggs until a creamy consistant is reached (mix the cream cheese for a while before adding everything else) add the melted chocolate with the light cream
  6. Pour the flan on top of the caramel in the mold
  7. Place in a double boiler and cook for 1 hour
  8. Let cool and place in the fridge until its time to serve

So that’s going to wrap it up for this exceptional food chocolate flan recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!