Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, teriyaki-style tofu. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Teriyaki-style tofu is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Teriyaki-style tofu is something which I have loved my whole life. They are fine and they look fantastic.
This restaurant-style teriyaki tofu bowl makes for the perfect for a lunch or dinner at home or meal on the go! Teriyaki anything and I'm sold…especially when it is this flavor-packed teriyaki tofu bowl. Teriyaki tofu is the ultimate tofu dish made with tofu cut into cubes, dredged in cornstarch, and then fried in a A homemade teriyaki sauce finishes this teriyaki tofu and is served over a bowl of rice.
To begin with this recipe, we have to first prepare a few components. You can have teriyaki-style tofu using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Teriyaki-style tofu:
- Get 2-3 pieces firm tofu
- Get 4 tbsp cornstarch
- Prepare Teriyaki sauce
- Make ready 2 tbsp water
- Prepare 1 tbsp soy sauce
- Prepare 2 tbsp vinegar
- Make ready 3 tbsp sugar
- Get 1 tsp sesame oil
- Prepare Garnish
- Prepare Chopped spring onions
This tofu recipe is super easy and delicious! Teriyaki tofu tastes delicious and it's very high in protein and Calcium. Serve it over rice or cauliflower rice for a low carb option. Tofu with the flavor of teriyaki creates a great vegetarian entrée.
Instructions to make Teriyaki-style tofu:
- Mix all the sauce ingredients in a bowl.
- Wash and dry the tofus to remove moisture. Then, cut into squarish bite size.
- Coat tofu with cornstarch.
- You can deep fry or pan fry. Heat oil in a pan and insert coated tofu only when oil is hot. If pan fry, flip tofu when it is lightly brown on one side. Alternatively, bake coated tofus at 180°C in a preheated oven for 15 mins. Flip tofus and bake for another 15 mins.
- Place fried/baked tofu in a bowl. Heat pan and pour in the mixed sauce ingredients. When sauce starts to sizzle, stir in tofus to coat with the sauce.
- Tofus should be well coated after stirring for 2 mins. Add chopped spring onions to garnish.
Teriyaki Tofu Noodle Bowl, Pecan & Apricot Couscous or Garlic Cumin & Black Burritos - any one of these will totally hit the spot. While tofu marinating in a large bowl, whisk all ingredients for teriyaki sauce until arrowroot powder is dissolved (or put it in a. In a small bowl, mix marinade ingredients and pour marinade over tofu, then refrigerate for an hour. Use Tempeh in stead of tofu if you want. I prefer Tempeh in this recipe.
So that is going to wrap it up for this exceptional food teriyaki-style tofu recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
