Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, squash casserole. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Squash Casserole is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Squash Casserole is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have squash casserole using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Squash Casserole:
- Take 2 lb yellow summer squash
- Make ready 1/4 cup chopped onion
- Make ready 1 can cream of chicken soup
- Get 1 cup sour cream
- Get 1 cup shredded carrots (optional)
- Take 8 oz pkg of seasoned stuffing mix
- Get 1 can chicken chunks (optional)
- Get 1/2 cup melted butter
Instructions to make Squash Casserole:
- Cook squash and onion in boiling salted water for 5 minutes in a pan. Combine soup, carrots, chicken, sour cream, and cheese. Fold in drained squash and onion. In a separate bowl, combine stuffing mix and butter. Spread 1/2 stuffing mix in large casserole dish. Spread vegetable mix on top. Sprinkle remaining stuffing mixture over the top.
- Bake at 350°F for 25-30 minutes.
So that is going to wrap this up for this special food squash casserole recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
