Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, leche flan. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Leche Flan is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Leche Flan is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have leche flan using 5 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Leche Flan:
- Get 10 egg yolks
- Get 380 g condensed milk
- Prepare 390 g evaporated milk
- Get 1 tsp. Vanilla extract
- Make ready 1/4 C sugar
Instructions to make Leche Flan:
- Separate the egg yolk
- Add the 380g condensed milk and 390g evaporated milk. Mix well.
- Use the strainer to remove the solid ingredients.
- Caramelize the sugar and put it into a container/llanera.
- Add the mixed egg and milks.
- Steam for about 30-35 minutes.
- Let it cool. And ready to serve.
So that is going to wrap this up with this special food leche flan recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
