Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, zucchini lasagna. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Zucchini Lasagna is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Zucchini Lasagna is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have zucchini lasagna using 14 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Zucchini Lasagna:
- Prepare 26 oz Package long grain rice
- Take 4 oz Can green chiles
- Take 1 lb Monterey Jack cheese
- Prepare 3 Thinly sliced zucchini's
- Get 4 tbsp Grated Parmesan cheese
- Make ready 3 large tomatoes
- Prepare 3 cup Sour cream
- Make ready 1 tsp Garlic salt
- Get 1 tsp Basil
- Take 1 tsp Oregano
- Get 1 tsp Thyme
- Get 1 cup Chopped red pepper
- Make ready 3/4 cup Chopped green pepper
- Take 3/4 cup Chopped green onions
Instructions to make Zucchini Lasagna:
- Spray pan
- Layer the chiles
- Layer 1/2 of the Monterey Jack cheese
- Layer zucchini
- Layer tomatoes
- Sprinkle with Parmesan cheese
- Repeat for about 3-4 layers
- Mix sour cream, garlic salt, basil, oregano, thyme, pepper, and green onion. Spread over tomatoes. Top with other 1/2 of Monterey Jack cheese. Sprinkle paprika over top.
- Bake at 350°F for 45 min - an hour.
So that is going to wrap it up with this exceptional food zucchini lasagna recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
