Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, eggless creme caramel. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Eggless Creme Caramel is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Eggless Creme Caramel is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook eggless creme caramel using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Eggless Creme Caramel:
- Make ready For caramel sugar
- Take 1/4 cup sugar
- Make ready 1 tbsp water
- Prepare For pudding
- Make ready 10 g jelly powder
- Prepare 400 ml evaporated milk
- Prepare 1/2 cup condensed milk
- Prepare 4 cups water
- Get 3/4 cups sugar (can reduce it if want less sweet)
- Take 3 tbsp custard powder
- Get 1 tsp vanilla essence
Steps to make Eggless Creme Caramel:
- For the caramelised sugar, heat the sugar and water in a pan. Stir constantly until golden brown. Then, pour it into a 8" round baking pan.
- For the pudding, mix all of the ingredients in a pot. Stir all the ingredients continuously on a low-medium heat to prevent clumpy mixture.
- Stir until it's boiling and mixture gets a little bit thicker.
- Strain the mixture and pour it into the caramelised sugar baking pan.
- Let it cool, and chill it in the fridge for about 2-3 hours.
So that is going to wrap this up for this exceptional food eggless creme caramel recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
