Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, my bacon cheese & tomato gnocchi π. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
My Bacon Cheese & Tomato Gnocchi π is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. My Bacon Cheese & Tomato Gnocchi π is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have my bacon cheese & tomato gnocchi π using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make My Bacon Cheese & Tomato Gnocchi π:
- Make ready 200 g Bacon lardens (unsmoked)
- Make ready 2 tbks chopped onion
- Get 1 + 1/2 cups of Cooked Gnocchi
- Make ready 3 Cloves garlic crushed
- Get 1/2 can tomatoes and juice
- Make ready 10 cherry tomatoes cut in half
- Get 1 tbls Balsamic Vinegar
- Prepare 1/2 of a Avocado chopped
- Get 1 level tsp Black cracked pepper
- Prepare 2 coloured mini sweet peppers sliced
- Get 1 ball of soft mozzarella soft cheese
- Get 1 tbls grated parmesan cheese for topping
- Take 1/2 tsp dried parsley
- Prepare Or a small bunch of fresh parsley
Instructions to make My Bacon Cheese & Tomato Gnocchi π:
- Boil the Gnocchi and fry onions and lardens. Until bacon lardens are cooked.
- Cut the Tomatoes in half. And add to the bacon and onions. Add the mini peppers also. Ten add the Garlic.
- Then add 1/2 tin tomatoes in juice stir in then add the cooked Ginocchi then add avocado, black pepper and Balsamic vinegar mix it in.
- This Balsamic vinegar is really good. Next add the Mozzarella soft cheese and mix until melted
- Then add to a serving dish and serve hot. Sprinkle grated parmesan cheese and a little parsley on top.
So that’s going to wrap this up for this special food my bacon cheese & tomato gnocchi π recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!