Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, eggless creme caramel. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Eggless Creme Caramel is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Eggless Creme Caramel is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook eggless creme caramel using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Eggless Creme Caramel:
- Prepare For caramel sugar
- Prepare 1/4 cup sugar
- Get 1 tbsp water
- Prepare For pudding
- Prepare 10 g jelly powder
- Prepare 400 ml evaporated milk
- Get 1/2 cup condensed milk
- Take 4 cups water
- Make ready 3/4 cups sugar (can reduce it if want less sweet)
- Get 3 tbsp custard powder
- Prepare 1 tsp vanilla essence
Instructions to make Eggless Creme Caramel:
- For the caramelised sugar, heat the sugar and water in a pan. Stir constantly until golden brown. Then, pour it into a 8" round baking pan.
- For the pudding, mix all of the ingredients in a pot. Stir all the ingredients continuously on a low-medium heat to prevent clumpy mixture.
- Stir until it's boiling and mixture gets a little bit thicker.
- Strain the mixture and pour it into the caramelised sugar baking pan.
- Let it cool, and chill it in the fridge for about 2-3 hours.
So that is going to wrap this up with this special food eggless creme caramel recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
