Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a special dish, steam rice huat kueh. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Steam Rice Huat Kueh is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Steam Rice Huat Kueh is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have steam rice huat kueh using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Steam Rice Huat Kueh:
- Take 200 g Rice Flour - 粘米粉
- Get 75 g Plain Flour - 普通面粉
- Take 110 g Sugar - 糖
- Take 1 Teaspoon Yeast 酵母
- Prepare 1 Teaspoon Baking powder 泡打粉
- Make ready 330 g Water 水
Steps to make Steam Rice Huat Kueh:
- Mix rice floor, plain flour and 250g of water to stir well and leave it aside.
- Melt sugar or palm sugar in 80g of water, and let it cool
- Measure the Sugar syrup to get 190g, if less, just add water to get 190g
- Add Yeast to let it proof
- Grease the steam cup. Add Baking powder. Stir well. Bring the water to boil, pour in batter and steam for 20min. It is nicer to serve after cool.
So that is going to wrap it up with this exceptional food steam rice huat kueh recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
