Hey everyone, it is John, welcome to our recipe page. Today, we’re going to make a special dish, bacon wrapped herbed meatloaf. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Bacon Wrapped Herbed Meatloaf is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Bacon Wrapped Herbed Meatloaf is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have bacon wrapped herbed meatloaf using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Bacon Wrapped Herbed Meatloaf:
- Make ready 2 lb ground beef
- Get green bell (chopped)
- Get 1 egg
- Prepare kosher salt
- Take course black pepper
- Prepare 2 slice white bread (wet)
- Prepare half cup spegetti sauce
- Prepare oregeno (dry)
- Take basil
- Take thyme
- Get 6 to 8 slices bacon
- Take 3 slices provolone
Steps to make Bacon Wrapped Herbed Meatloaf:
- Mix everything together, then make a big meatball then,add to a non stick pan and shape.
- Set oven temp to 350 degrees add bacon and bake
- When bacon is done, take out and, you can add cheese and, ketcup if want.
So that’s going to wrap it up for this exceptional food bacon wrapped herbed meatloaf recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
