Crockpot London Broil with Spinach
Crockpot London Broil with Spinach

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, crockpot london broil with spinach. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Moist and delicious Crock Pot London Broil recipe. A fix it and forget it family recipe that will have them coming back for more. This is a favorite meat and potatoes meal in my family.

Crockpot London Broil with Spinach is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Crockpot London Broil with Spinach is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have crockpot london broil with spinach using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Crockpot London Broil with Spinach:
  1. Make ready 1 -large pack London broil (I’m using a twin pack)
  2. Take 2 large onions, sliced
  3. Prepare 1-28 ounce can crushed tomatoes
  4. Get 10 cloves garlic, minced
  5. Make ready 1/8 teaspoon black pepper
  6. Take 1/8 teaspoon Adobo
  7. Make ready 1/8 teaspoon crushed red pepper flakes
  8. Prepare 1/2 teaspoon dried thyme leaves
  9. Make ready 1 box (10 ounce) frozen spinach, thawed

Crock Pot London Broil comes out tender, juicy and with just enough gravy. Serve with homemade mashed potatoes for an easy recipe for dinner Recently, London broil was on sale at our local grocery store. I purchased a package and placed it in the freezer only to find it a few months later in. Easy and delicious Crockpot London Broil recipe.

Instructions to make Crockpot London Broil with Spinach:
  1. Rinse and pat dry your London broil…..
  2. Place sliced onions on bottom of crockpot…..
  3. Now place cleaned and dry London broil on top of your sliced onions…..
  4. Add to top of London broil: crushed tomatoes, garlic, black pepper, Adobo, crushed red pepper and thyme leaves….. Mix lightly…..
  5. Cook on Low for 8 hours…..
  6. About 30 minutes before your 8 hours is up add your thawed spinach to crockpot, mix lightly….
  7. Cook until the 8 hours of cooking time has been completed…..
  8. Serve and enjoy 😉! You can serve this dish with mashed potatoes or some egg noodles!! 😋

Crockpot London Broil is wonderful for those busy work days. I don't use my crock pot nearly enough. I love to cook in the Fall but I have my fair share days when I reach for frozen Chicken Nuggets and Mac n'Cheese. Home > Recipes > Crockpot > Crock Pot London Broil. Pour the mixture over roast and cook on low overnight.

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