Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, corn chowder. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Corn Chowder is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Corn Chowder is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook corn chowder using 11 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Corn Chowder:
- Take 2 carrots, cubed
- Make ready 2 stalks celery, chopped
- Make ready 2 tbsp butter
- Get 1/4 cup flour
- Get 2 ears corn
- Prepare 3 cans chicken broth
- Get 1/2 cup half and half
- Prepare Chili pepper
- Prepare Salt
- Make ready Brussels sprouts
- Get 3 red potatoes
Instructions to make Corn Chowder:
- Saute all veggies, except potatoes, along with salt and pepper, in butter for 5 minutes.
- Add flour and reduce heat until browned. Add chicken stock, potatoes, corn and half and half. Simmer for 20 minutes or until potatoes soft and flavors well blended.
So that is going to wrap it up with this exceptional food corn chowder recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
