Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, lobster chowder. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Lobster Chowder is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Lobster Chowder is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook lobster chowder using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Lobster Chowder:
- Make ready 8 oz steamed lobster tail,head or claw meat diced
- Prepare 6 strips bacon cooked n crumbled
- Take 2 med potatoes diced and cooked
- Prepare 1/2 qt heavy cream
- Take 1/2 qt milk
- Take 3 tbsp butter
- Take 1 tsp flour
- Prepare 1/2 small onion diced
- Take pinch garlic powder
- Take to taste salt n pepper
Instructions to make Lobster Chowder:
- In med frying pan melt butter untill golden brown
- Add onions and cook 1 min
- Add flour and wisk to make rue
- Wisk in heavy cream
- Add milk and wisk till cream sauce thickens
- Add salt n pepper to taste
- Add lobster and potatoes and let simmer for 10 min
- Serve in bowls and sprinkle bacon on top and enjoy
So that is going to wrap this up with this special food lobster chowder recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
