Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, vegetables and ground meat pie. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Vegetables and ground meat pie is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Vegetables and ground meat pie is something that I have loved my whole life. They are fine and they look wonderful.
Making pie dough is one of the home baker's most gratifying–and intimidating–experiences. Yet mastering this skill is entirely doable with a little practice-makes-perfect. NIGERIAN MEAT PIE RECIPE - CAMEROONIAN MEAT PIE - AFRICAN MEAT PIEPrecious Core.
To get started with this recipe, we have to prepare a few ingredients. You can have vegetables and ground meat pie using 24 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Vegetables and ground meat pie:
- Get crust top and bottom
- Prepare 1 2/3 lb ground meat.
- Prepare 1/2 medium bell pepper
- Take 1/4 cup dehydrated onions
- Get 1 1/2 tbsp yellow prepared mustard
- Get 1 tbsp granulated garlic powder
- Get 1/2 tsp salt
- Get 1 tsp onion powder
- Take 1 large egg
- Take 1/2 cup grated parmesan cheese
- Get 1/3 tsp turmeric
- Take 1/3 tsp summer savory
- Make ready 1/2 cup pecan flour/ meal
- Make ready filling
- Get 1 cup sliced mixed carrots yellow and orange
- Take 1 1/2 cup cauliflower
- Get 1 1/2 cup broccoli
- Take 3/4 cup shredded sharp cheddar cheese
- Get 1/4 tsp salt
- Make ready 1 1/2 cup walnuts
- Take topping
- Make ready 1/4 cup sliced red onion
- Prepare 1/4 cup shredded sharp cheddar cheese
- Get 1 1/4 cup tomato sauce
Shepherds pie with ground meat, vegetables and potatoes in a cast iron pan top view. Delicious creamy cheese mushroom soup with spring carrots, ground meat and spices, decorated with dill, in a white wide rim dish on a cutting board on an old rustic table, horizontal top view. Ingredients used are all purpose flour, Breaking power,salt, butter, and eggs The source leftover groundad meat, onion,Maggie, red and green bell pepper. A traditional Berber meat pie traditionally made of squab (fledgling pigeons) in crisp layers of warka Phyllo filled with cheese, meat, potatoes and other vegetables.
Instructions to make Vegetables and ground meat pie:
- Preheat oven 400° Fahrenheit
- Mix all the crust ingredients. Mix them well.
- Microwave, or steam the filling vegetables, carrots, broccoli, and cauliflower for a total of 9 minutes.
- In a deep dish pie pan put your crust mixture in bottom and sides set the rest aside.
- Add walnuts and steam vegetables to bottom crust add shredded cheese. Sprinkle with some salt.
- Form like patties the crust for top. Add to top in sections. Then smooth it out add thinly sliced onions. Add cheese. Bake 30 minutes.
- After its baked add tomato sauce, and bake 7 more minutes. Take out cover 10 minutes, serve hope you enjoy!
Found in the cuisines of the Balkans A Spanish meat pie made with flour and yeast and stuffed with pork loin, spicy chorizo sausage and. Shepherd's pie is a ground meat casserole topped with a mashed potato crust. My husband who is from New Zealand and is used to eating meat pies often said it was perfect!! The only thing I did different was before putting the meat and veggie mixture in the pastry I thickened it a bit with corn starch to help keep it together. Ground Beef (or lamb) with vegetables in a rich gravy, topped with cheesy mashed potatoes, and baked.
So that is going to wrap this up with this exceptional food vegetables and ground meat pie recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
