Deluxe Tuna Casserole
Deluxe Tuna Casserole

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, deluxe tuna casserole. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Deluxe Tuna Casserole is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Deluxe Tuna Casserole is something which I’ve loved my entire life. They are fine and they look fantastic.

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To begin with this particular recipe, we have to prepare a few components. You can have deluxe tuna casserole using 14 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Deluxe Tuna Casserole:
  1. Make ready 2 can tuna
  2. Get 1 can cream of celery
  3. Make ready 1 can cream of chicken soup
  4. Make ready 1 can cream of mushroom soup
  5. Prepare 8 oz frozen petite peas
  6. Take 8 oz skim milk
  7. Prepare 4 oz sharp cheddar cheese (shredded)
  8. Take 1 tbsp horseradish
  9. Make ready ground black pepper
  10. Make ready 2 tsp lemon pepper
  11. Prepare 1/4 cup sour cream
  12. Make ready 1 packages wide noodles
  13. Get 12 slice cheese (any type will work, my kids prefer american)
  14. Get seasoned bread crumbs

I made this last night and it was delicious. Stir in tuna, peas, mushroom mixture, and cooked noodles. The Tuna Noodle Casserole was created to be a simple dinner that's quick and budget-friendly. Since its beginnings, tuna noodle casserole has become a very popular dinner recipe across the United States.

Instructions to make Deluxe Tuna Casserole:
  1. Cook noodles as directed on package and drain, leave noodles in strainer.
  2. In the pot add tuna (drained), cream of chicken soup, cream of mushroom soup, cream of chicken soup, skim milk, sour cream, lemon pepper, ground black pepper, horseradish and sharp cheddar cheese. Stir together, making sure all the ingredients are properly mixed.
  3. Once the soups, tuna and seasonings are mixed add in cooked noodles and stir. Make sure the noodles are properly coated before moving on to the next step.
  4. Add in frozen peas and stir mixture together. Stir slowly so you don't crush the peas.
  5. Pour into casserole dish.
  6. Lightly cover top with bread crumbs. Bake for 30 minutes at 350.
  7. Remove from oven, cover with cheese slices and bake until cheese is melted approximately 5-10 minutes.
  8. Let cool for 5 minutes and serve.

The basic requirements for a tuna noodle casserole recipe include a can of tuna, a can of vegetables, a can of soup and a package of egg noodles. Fold in the tuna, followed by the cooked egg noodles and shredded cheddar cheese. Salt and pepper to your taste. Cook like a Pro Make dinner tonight, get skills for a lifetime. Try exclusive recipes with step-by-step video instruction from Pro instructors.

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