Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, lentil chowder. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Lentil Chowder is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Lentil Chowder is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook lentil chowder using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Lentil Chowder:
- Take 2 cup red lentils
- Prepare 4 cup vegetable broth
- Take 1 bunch collard greens
- Get 1 salt and pepper to taste
- Make ready 3 each potatoes, small cubes
- Get 1 clove garlic, minced
Instructions to make Lentil Chowder:
- Bring lentils to boil in broth for 5 minutes.
- Turn heat down and simmer 15 minutes.
- Add potatoes and continue simmering for 12-15 min stirring occasionally until potatoes and lentils are just about finished.
- add minced garlic and chopped collard greens, and simmer for about 5-8 more minutes unitl greens are cooked.
- add salt and pepper to taste, serve and enjoy!
So that is going to wrap it up with this exceptional food lentil chowder recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
