Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, giant chocolate chip cookies. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Giant chocolate chip cookies is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Giant chocolate chip cookies is something which I’ve loved my entire life.
A giant chocolate chip cookie, baked in a pizza pan. Giant Chocolate Chip Cookie. this link is to an external site that may or may not meet accessibility guidelines. Today we're making GIANT Chocolate Chip Cookies!
To get started with this recipe, we have to prepare a few components. You can cook giant chocolate chip cookies using 9 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Giant chocolate chip cookies:
- Get 1 cup flour
- Take 1/2 cup coco powder
- Get 1/2 cup icing sugar
- Make ready 1 teaspoon vanilla essence
- Get 1 teaspoon baking powder
- Get 1/4 cup milk at room temperature
- Prepare 1 large egg
- Make ready 3/4 cup chopped chocolate or chocolate chunks
- Get 1/2 cup butter softened at room temperature
The kind of chocolate chip cookie I'm in the mood for can vary, though. Cakey, crispy, chewy, gooey, nutty, there are so many different kinds. After all, when life is really hectic there are times when we all need to spoil ourselves with an indulgent treat, but that doesn't have to mean spending hours in the kitchen. Nadiya teaches us how to save time baking, by ditching the oven and fry up a giant cookie in a frying pan instead.
Steps to make Giant chocolate chip cookies:
- Mix the butter and icing sugar with the help of an electric beater
- Now add egg and vanilla essence and beat it for 6 to 8 minutes to make the mixture fluffy
- In a separate bowl mix flour, coco powder and baking powder
- Preheat the oven to 190C. Line a baking tray, first by greasing it with oil and then apply the baking paper
- Sieve the flour into the egg mixture and add milk.
- Add in the last the chocolate chunks and then mix with the help of hand spatula
- With the help of an ice-cream scoop place take the batter and place it at a distance in the baking tray
- Bake it in the oven at 190C for 25 minutes
- Soft and yummy giant chocolate chips cookies are ready 🍫🍪😊
A blend of chocolate chips will give the cookies greater complexity of flavor, and texture as well, given the different sizes * Not all cookies benefit from resting; for example, my Tate's-style chocolate chip cookies will neither brown more nor spread less even if they're refrigerated for a week and baked cold. A great recipe for Giant Chocolate Chip Cookies is a must so I had to share mine here! Do you know those times when you want a freshly-baked warm cookie but you don't want to make a whole batch? Scatter remaining chocolate over cookie and sprinkle with sea salt. Made as a small batch of individual cookies and they were great.
So that is going to wrap it up with this exceptional food giant chocolate chip cookies recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
