Sweet Potato Appam
Sweet Potato Appam

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, sweet potato appam. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Sweet Potato Appam is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Sweet Potato Appam is something which I have loved my entire life. They are fine and they look fantastic.

Instant sweet appam is prepared with a mix of rice flour, wheat flour and semolina. This sweet appam is very easy to make and I could not wait to share this recipe, for this festive season. Nei Appam is a one of the common sweet made for the Thirukarthigai festival.

To begin with this recipe, we have to first prepare a few ingredients. You can cook sweet potato appam using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sweet Potato Appam:
  1. Get 2 c sweet potato (steam cooked, peeled, and mashed}
  2. Prepare 1 c rice flour
  3. Get 1 tsp corn starch
  4. Take 1 tbsp Brown sugar
  5. Prepare 1/4 c Walnut (powdered)
  6. Get 1/4 c Pistachio (powdered)
  7. Get 1 tsp Nutmeg,freshly grated
  8. Take 1 tsp Athimadhuram (Liquorice)
  9. Make ready 1 pinch salt
  10. Take 1 tsp baking soda
  11. Prepare 1/2 c melted butter

Recipe for Nei Appam made during Karthigai deepam festival. Nei Appam is also called as unniyappam in Kerala. Instant sweet paniyaram recipe made with whole wheat flour, also known as wheat flour banana appam, this is one of the kids favorite at home. Breakfast Skillet (with sweet potatoes, of course) by Autoimmune Paleo.

Steps to make Sweet Potato Appam:
  1. Steam cook two large sweet potatoes in a pressure cooker. Peel and mash with a wooden spoon.
  2. Mix the ingredients (except ghee) in a bowl. Make small balls. Let it sit at room temperature-about 10 minutes. Grease the Kuzhi appam maker or dollar pancake maker with ghee
  3. Place balls, one in each mould (kuzhi), drizzle one tsp ghee over each ball, cover and cook over low heat- about 10 minutes. Turn over, cook covered over low heat-about 10 minutes. Remove and serve hot. You may glaze the balls with a few drops of honey

Sweet Potato, Apple, Squash, and Bacon Harvest Hash by Brittany Angell (omit black pepper for AIP). Sweet Potato Thepla or Paratha is a healthy Breakfast dish which you can serve with Aam Chunda Pickle Recipe and Sweet potatoes are high in beta-carotene and a fibrous and nutritious vegetable. Sweet potato is a root vegetable which has awesome health benefits in it. There are four different ways to cook sweet potatoes, they are boiling method or open cook method. This quick and easy sweet potato tempura is a delicious vegetarian appetizer.

So that’s going to wrap this up for this exceptional food sweet potato appam recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!