Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, peanut butter white chocolate chip cookies. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Peanut Butter White Chocolate Chip Cookies is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Peanut Butter White Chocolate Chip Cookies is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have peanut butter white chocolate chip cookies using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Peanut Butter White Chocolate Chip Cookies:
- Make ready 2 1/2 cups flour
- Take 1/2 cup granulated sugar
- Make ready 1 cup packed brown sugar
- Prepare 1 stick butter (melted)
- Take 3/4 cup creamy peanutbutter (i use Jiff)
- Make ready 1/2 teaspoon baking soda
- Get 1/2 teaspoon baking powder
- Prepare 1 teaspoon vanilla
- Make ready 1/2 teaspoon salt
- Make ready 2 cups white chocolate chips
- Take 2 large eggs plus one egg yolk
Instructions to make Peanut Butter White Chocolate Chip Cookies:
- In a bowl mix together flour, baking soda, baking powder and salt. Set aside.
- Melt butter in microwave. Pour melted butter in mixing bowl. Add the peanutbutter and mix vigorously.
- Add both sugars and mix. Add eggs one at a time then add the yolk. Mix till creamy smooth.
- Start adding the flour mixture a little at a time until completely mixed. Stir in the chips.
- Bake at 350 degrees 10 min.
So that’s going to wrap it up for this exceptional food peanut butter white chocolate chip cookies recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!