Double Chocolate Chip Cookies
Double Chocolate Chip Cookies

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, double chocolate chip cookies. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Double Chocolate Chip Cookies is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Double Chocolate Chip Cookies is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook double chocolate chip cookies using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Double Chocolate Chip Cookies:
  1. Make ready 1 cup softened butter
  2. Take 1 cup sugar
  3. Make ready 1 cup brown sugar
  4. Take 2 eggs
  5. Make ready 2 tsp. vanilla
  6. Make ready 1 tsp. baking soda
  7. Prepare 2 tsp. hot water
  8. Get 1/2 tsp. salt
  9. Take 3 cups flour
  10. Get 1 cup semi sweet chocolate chips
  11. Prepare 1 cup white chocolate chips
  12. Make ready 1 cup chopped nuts, any variety
Steps to make Double Chocolate Chip Cookies:
  1. Preheat oven to 350 degrees. Cream together butter and both sugars.
  2. Beat in eggs and vanilla.
  3. In a small bowl, mix baking soda and hot water together; beat into mixture along with salt.
  4. Beat in 1 cup of flour at a time until fully incorporated.
  5. Stir in chocolate chips and nuts.
  6. Mix completely together.
  7. Place spoonfuls onto parchment lined baking sheets.
  8. Bake 15 to 20 minutes or until slightly browned. Enjoy!

So that’s going to wrap this up with this exceptional food double chocolate chip cookies recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!