Sweet Potato Sliders Buns
Sweet Potato Sliders Buns

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sweet potato sliders buns. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Sweet Potato Sliders Buns is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Sweet Potato Sliders Buns is something that I have loved my entire life.

Ironically enough, this kind of bread is far more technically challenging than an artisanal, rustic bun, and you probably haven't ever seen a recipe for one in a baking book. This is especially helpful when you're following a sweet bread recipe, one in. For these sweet potato slider buns, I opted to use the Japanese variety for it's slightly milder flavor, but any type of sweet potato or yam will work.

To begin with this recipe, we must prepare a few components. You can have sweet potato sliders buns using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Sweet Potato Sliders Buns:
  1. Make ready 21/2 tsp yeast
  2. Make ready Warm water..as needed
  3. Get 31/2-4 cups all purpose flour
  4. Get 1 cup mashed and boiled sweet potatoes
  5. Take 2 tsp honey/sugar
  6. Make ready 11/4 tsp salt
  7. Get 3 tsp melted butter/oil
  8. Take Egg wash
  9. Prepare Sesame seeds

The potatoes add a gentle fluffiness that isn't in regular bread and the added sugar gives these guys that signature potato bread taste. Sweet potatoes are rich in beta-carotene, a phytonutrient responsible for giving these veggies their rich orange color. Zeaxanthin has anti-cancer activity: it helps encourage cancer cells to 'commit suicide' (apoptosis), and helps prevent tumors from being able to create their own blood supply. These sweet potato sliders are the perfect way to satisfy your burger cravings.

Steps to make Sweet Potato Sliders Buns:
  1. Boil your mash potatoes, mash them and let them cool
  2. In a bowl,mix your yeast,flour,sugar/honey,salt,and oil….mix well before adding the mash potatoes… Add warm water to the mixture and knead it well
  3. Let it rest till it doubles in size
  4. Once doubled in size,pinch out balls of equal sizes…. Mold them in the bun-shape..
  5. Let them proof for another few minutes…apply egg wash and sprinkle some sesame seeds
  6. Bake in a preheated oven 200 degrees for 15-20 mins
  7. Use the buns to make hamburgers

The amount of sweet potatoes you use will vary depending on whether or not you want two buns, or to leave it open face, or whether or not your. Swap the buns for sweet potato rounds for a healthy — and satisfying — twist on a classic. Top creamy baked sweet potatoes with spiced black beans, juicy tomatoes and fresh cilantro sauce for a new take on loaded potatoes. Here's what you need: sweet potato, oil, onion, low-sugar bbq sauce, salt, red cabbage, carrots, apple cider vinegar, salt, pepper, greek yogurt, garlic, fresh dill, salt, pepper, lemon, slider buns. Add the BBQ sauce, salt, and pepper to the sweet potatoes and onions, and stir until fully incorporated.

So that is going to wrap it up for this special food sweet potato sliders buns recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!