Sweet potato cake #baking contest
Sweet potato cake #baking contest

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, sweet potato cake #baking contest. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

In a large bowl, beat the sugar, potatoes, shortening, water and egg. Combine dry ingredients; add to potato mixture and mix well. This cake could pass as a soft sweet potato loaf depending on what you bake it in.

Sweet potato cake #baking contest is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Sweet potato cake #baking contest is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have sweet potato cake #baking contest using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Sweet potato cake #baking contest:
  1. Prepare 3 cups flour
  2. Prepare 2 teaspoons baking powder
  3. Prepare 1/2 teaspoon ground cinnamon
  4. Make ready 1 cup margarine
  5. Make ready 2 cups sugar
  6. Take 3 large eggs
  7. Take 1 tablespoon vanilla essence
  8. Get 1 cup mashed cooked sweet potato,cooled
  9. Make ready 1 cup coconut milk

A few Sweet Potato Cake recipe notes: I've made this cake with and without freezing the cake layers. It is delicious either way but I do think freezing the cake layers (separately) creates a lovely dense and more moist cake. In another bowl, whisk flour, baking soda, spices and salt; gradually beat into egg mixture. Once cooled, peel and puree sweet potatoes in a food processor or powerful blender.

Steps to make Sweet potato cake #baking contest:
  1. Preheat oven to 180° add flour to a baking tin
  2. Selfie of the ingredients.Cream the margarine and sugar until it becomes creamy
  3. Add the eggs one at a time.break one egg in a bowl mix it in the magarine and sugar mixture do that to all the eggs.
  4. Once you mix all eggs together add one table spoon of vanilla essence.once mixed add in the flour and coconut milk and mashed sweet potato fold them together until well incorporated.
  5. Once done add the mixture in a lined baking tin and bake for 35 minutes for 180°
  6. Final out come. Once baked remove from the oven let it cool and remove form the baking tin
  7. Enjoy your sweet potato cake

Since we are originally from Texas, we naturally love sweet potatoes, but this sweet potato cake deserves to be a tradition in any home, whether you're from the South, East, North or West. My Montana husband rancher loves it and I get great revues from ladies I've treated with it at various social events. — Diane Mannix, Helmville, Montana Next time you're making sweet potatoes for dinner, do yourself a favor and throw in an extra potato to roast so you can make this moist and delicious sweet potato pound cake. With one cup of mashed sweet potatoes, you can whip up this cake using a box of Betty Crocker pound cake mix, milk, nutmeg, eggs and butter. This sweet potato cake is finished with a rich and creamy cream cheese frosting. Top the frosted cake with some extra chopped walnuts or pecans or toasted coconut.

So that’s going to wrap this up with this special food sweet potato cake #baking contest recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!