Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, sweet potato muffins. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Sweet potato muffins is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Sweet potato muffins is something that I’ve loved my entire life.
Sweet potato muffins from Jamie Oliver's book, Everyday Super Food. These savoury muffins are the perfect breakfast, and sure to keep you feeling full until lunch. They are kid-friendly and nutritious - great for breakfast or school lunchbox.
To begin with this recipe, we must prepare a few ingredients. You can have sweet potato muffins using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Sweet potato muffins:
- Get 1 cup all purpose flour
- Prepare 1 Cup sugar
- Take 1 cup boiled and mashed sweet potatoes
- Get 1 cup oil
- Get 1 tsp Baking powder
- Prepare 1 egg
- Prepare 1/4 tsp vanilla essence
Adding sweet potato to a muffin recipe not only adds nutrients, like vitamins A and C, but it also acts as a binder, so these muffins are. Moist and soft chocolate chip sweet potato muffins! This healthy recipe is vegan (dairy-free, egg-free), gluten-free, can be made refined sugar-free, and is furthermore easy to make. Sweet Potato Muffins With Pecan CrumbleChocolate Slopes.
Steps to make Sweet potato muffins:
- Preheat oven at 200 degrees. Line the muffin liner with butter in tray.
- Combine all purpose flour, baking powder and sugar in bowl.
- In other bowl combine sweet potato, egg, vanilla essence and oil,beat till mix well.
- Now add dry ingredients in wet in 3 batches.
- Fold in and fill in greased liner with 2/3 full.
- Bake at 200 degrees for 18 minutes or until toothpick inserted cleans out clear.
- Take out from oven and serve hot.
Chocolate Chip Sweet Potato Muffins (Gluten-Free)Clean Eating Kitchen. gluten-free rolled oats, baking soda, nonstick cooking. These Sweet Potato Muffins tick all the boxes. Although perfect for babies, they are great for kids of all ages and make a great after school snack or lunchbox filler. Sweet Potato Muffins with Marshmallow Frosting - A Cozy Kitchen. These muffins may or may not just be an excuse to use the muffin liners I bought back at the beginning of October.
So that is going to wrap this up for this exceptional food sweet potato muffins recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
